Production Process

At Quinta de Religăes we produce high quality wines for both the national and international market. The Quinta is a small scale, family run vineyard where we practice the trade of winemaking with personal dedication and passion. Every step of the production process is done manually from working the land to picking the grapes. This results in high quality and honest wines with a unique taste.

After hand-picking the grapes, they are put in stainless steel cubas (kettles) that have a controlled temperature of around 16 °C. During the entire fermentation process, no additives are used. Only after careful tasting, the wine is ready to be put into bottles.

Every year we produce a high quality Chardonnay and Loureiro. Our wines have won important awards at various renowned international wine competitions.

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